Our body generally accepts food or other products only if they are in colloidal form.
A colloid is a substance microscopically dispersed throughout another substance.
For example, milk is an emulsified colloid of liquid butterfat globules dispersed within a water-based solution.
Unfortunately, most of the 'pharmaceuticals' are not in such a form. They are chelated or in a metallic form- unsuitable for our physical system.
That's why most of the pharmaceuticals are not 'working'. Whereas products like 'BiosLife D' are proving to be a boon for the Diabetic persons.
Write for more info to- nodiabetesplz@gmail.com
A colloid is a substance microscopically dispersed throughout another substance.
For example, milk is an emulsified colloid of liquid butterfat globules dispersed within a water-based solution.
Unfortunately, most of the 'pharmaceuticals' are not in such a form. They are chelated or in a metallic form- unsuitable for our physical system.
That's why most of the pharmaceuticals are not 'working'. Whereas products like 'BiosLife D' are proving to be a boon for the Diabetic persons.
Write for more info to- nodiabetesplz@gmail.com
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